Azouma’s menu is an irresistible balance of classic and modern Arabian and North African dining.

Our extensive lunch and dinner menus include such exceptional delights as succulent Tagine Djej Bzetoun – a wonderful, slow-cooked treat of chicken with piquant lemon and olives – and Samakeh Harrah, flavoursome Sea Bass prepared and baked in traditional Lebanese fashion.

Guests can also indulge in a full selection of Mezze and delicate Couscous dishes, spicy Chargrills, home-baked breads, and delicious sweets and pastries, all complemented by fine wines and beers from Arabia, North Africa. We have a wide selection of vegetarian dishes and all our meat dishes are carefully made using only fresh Halal meat.

At the end of every meal, guests may indulge in the celebrated ritual of washing hands in scented rose water and the opportunity to enjoy a traditional ‘Hubbly Bubbly’, enhanced with aromatic fruits or flowers..

Lunchtimes with a difference

Every day 12 noon - 3pm  enjoy a Morrocan and Lebanese Buffet with a delicious selection of Mezze (appetizers) and Main Dishes. Refreshments, desserts and shisha, also available.

Home Delivery & Takeaway

Azouma now provides both takeaway and home delivery services. All dishes on our in-house menu are available. Either pop in to the restaurant or simply ring us with your order - to collect or have delivered to your door.

Click here to view our Delivery menu.

Outside catering

Azouma caters for outside events and parties and can also supply furnishings and entertainment on a North African and Arabian theme. Call 01227 760076 for details.